This easy recipe for banana, redcurrant and almond muffins delivers a moist and moreish muffin. These quick breads taste a lot like banana bread, and is enriched with toasted almonds and zesty redcurrants.
Photo © Karin Engelbrecht
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Thanks for your comments. This website is not a personal blog, but part of the About Group, which belongs to IAC/InterActiveCorp (NASDAQ: IACI), a leading internet company with more than 50 fast-growing, highly-related brands serving loyal consumer audiences.