1. Food
Karin Engelbrecht

Slavinken Recipe

By January 8, 2013

Follow me on:

You'll find slavinken at every Dutch butcher and supermarket. These bacon-wrapped pork parcels are usually served as a main with boiled potatoes and veggies. Yup, this is your classic Dutch meat & two veg, a very traditional Dutch dinner choice. My recipe includes so-called 'meat herbs' from the 17th century, which add a flavorful touch.

Photo © Ellen Schelkers


No comments yet. Leave a Comment

Leave a Comment

Line and paragraph breaks are automatic. Some HTML allowed: <a href="" title="">, <b>, <i>, <strike>
Top Related Searches

©2014 About.com. All rights reserved.