Definition: A stamppot is a vegetable mash made of root vegetables such as potato, parsnips or celeriac or a combination of vegetables. The literal translation is 'stamped pot', which refers to the act of mashing the vegetables. Stamppot is often eaten with a smoked sausage known as rookworst.
Stamppot Sla (Spring Salad Mash)
Asian-Style Stamppot (Mash with Bok Choi, Cashew Nuts & Shiitake Mushrooms)
Knolselderij Stamppot (Celeriac Mash)
Witte Wintergroenten Stamppot met Braadworst (White Winter Vegetable Mash with Sausages)
Zuurkoolstamppot met Spek (Sauerkraut & Potato Mash with Bacon)
Stamppot recipes:
Also Known As: Hotchpotch, mash, hash, stoemp (Flemish)
