A superb sandwich for your packed lunch or a picnic. I haven't indicated exact quantities for the sandwiches, because it will depend on how many you need to make, obviously.
Ingredients:
- 1 cup redcurrants
- 1/2 red onion, peeled
- 1/2 red chili, seeds removed
- Juice and zest of 1/2 a lime
- Salt & Pepper
- --------------
- Bread rolls
- Boiled ham, thinly sliced
- Oude kaas (or parmesan), thinly sliced
- Butter
Preparation:
Place the redcurrants, onion, chilli, lime juice and zest in a food processor and pulse approx. 5 times so that you have a salsa-like consistency. Season to taste.
Slice your favourite bread rolls almost all the way through, butter and top with oude kaas and ham. Sprinkle some of the redcurrant relish on top and serve.
